Thai Princess Menu (2025 Update)

Fresh cucumber chunks, red cabbage, spring mix, carrot topped with sweet chili dressing and ground peanuts.

Thai spicy minced chicken with red onion, scallion, mint, cilantro, chili powder in spicy lime sauce.

Shredded green apple with cashews, avocado, red onion in mild lime sauce.

Shredded green papaya with tomatoes, string bean, carrot, peanuts in spicy lime sauce.

Shredded green mango with cashews, avocado, red onion in mild lime sauce.

Grilled meat with tomatoes, red onion, cilantro, scallion, carrot with chili paste lime sauce.

Spring mix vegetables with red onion, cucumber, carrot, avocado with house ginger dressing.

Grilled meat mixed with red onion, mint, scallion, cilantro in spicy lime sauce.

Spring mix vegetables, carrot, purple cabbage, cucumber, tomato, bean sprout, and fried tofu served with peanut dressing.

Spicy rice noodle soup with minced chicken, boiled egg, cilantro, spring mix and ground pork.

Rice noodle soup with stewed pork, pork balls, beansprout, Chinese broccoli, cilantro, and scallions.

Spicy rice noodle soup with minced pork, roasted pork, fish balls, beansprout, string bean, bean, and ground pork.

Spicy rice noodle soup with minced pork, roasted pork, fish balls, beansprout, string bean, bean sprouts, and ground pork and peanut.

Rice noodle soup with stewed pork, pork balls, beansprout, Chinese broccoli, cilantro, and scallions.

Spicy rice noodle soup with minced chicken, boiled egg, cilantro, spring mix and ground pork.

Yellow curry with onion, potatoes, and peanuts in coconut milk.

Red curry with ground peanuts, bamboo shoots, eggplant, string beans, peas, carrots, basil leaves in coconut milk.

Spicy curry with eggplant, mushroom, string beans, bamboo shoot and basil leaves (no coconut milk).

Curry with bamboo shoots, eggplant, and basil leaves in coconut milk.

Red curry with pineapple, tomatoes, and basil leaves in coconut milk.

Dried red curry with vegetables in coconut milk.

Yellow curry with potatoes, carrots, onion, and fried shallots in coconut milk.

Yellow curry with onion, potatoes, and peanuts in coconut milk.

Spicy curry with eggplant, mushroom, string beans, bamboo shoot and basil leaves (no coconut milk).

Red curry with bamboo shoots, eggplant, basil leaves in coconut milk.

Dried red curry with vegetables in coconut milk.

Yellow curry with potatoes, carrots, onion, green onion, and fried shallots in coconut milk.

Red curry with pineapples or mango, tomatoes, basil leaves in coconut milk.

Green curry with bamboo shoots, eggplant, and basil leaves in coconut milk.

Red curry with ground peanuts, bamboo shoots, eggplant, string beans, peas, carrots, and basil leaves in coconut milk.

Sauteed meat and eggplant with chili, onion, bell peppers and basil leaves.

Sauteed minced meat with garlic, onion, string bean, bamboo shoots, bell pepper and basil leaves.

Sauteed meat with Chinese broccoli and garlic in oyster sauce.

Sauteed mixed vegetables in oyster sauce.

Sauteed meat with garlic, onion, scallions in fresh chili sauce.

Red curry paste fried rice with bamboo, string bean, and basil leaves.

Sauteed rice noodles with egg, tofu, bean sprouts, scallion, and ground peanut in tamarind sauce.

Fried rice with egg, tomatoes, onion, and Chinese broccoli.

Sauteed flat rice noodles with egg and Chinese broccoli in black soy sauce.

Fried rice with basil leaves, bamboo, string beans, onion, and chili.

Curry with bamboo shoots, eggplant, basil leaves in red or green spice coconut milk.

Sauteed rice noodles with egg, tofu, bean sprouts, string beans, scallions, and ground peanuts in red curry sauce.

Yellow curry with onion, potatoes, and peanuts in coconut milk.

Spicy curry with eggplant, mushroom, string beans, bamboo shoot, and basil leaves (no coconut milk).

Yellow curry with potatoes, carrots, onion, and fried shallots in coconut milk.

Sauteed meat with onion, scallions, pineapple, bell peppers, tomatoes, and cucumber in sweet and sour sauce.

Sauteed meat with string beans in curry paste.

Sauteed flat rice noodles with chili paste, bamboo shoots, carrot, tomatoes, Chinese broccoli, and basil leaves in spicy sauce.

Sauteed meat with fresh ginger, onion, mushrooms, baby corn, bell peppers, and scallions.

Fried rice with egg, tomatoes, onion, and Chinese broccoli.

Fried rice with basil leaves, bamboo, string beans, onion, and chili.

Fried rice with egg, pineapple, cashews, onion, snow peas and carrots.

Fried rice with real crab meat, egg, onion, and scallions.

Red curry pastes fried rice with bamboo, string bean, and basil leaves.

Fried rice with basil leaves, bamboo, string beans, onion, and chili.

Fried rice with egg, tomatoes, onion, and Chinese broccoli.

Fried rice with real crab meat, egg, onion, and scallions.

Red curry pastes fried rice with bamboo, string bean, and basil leaves.

Fried rice with egg, pineapple, cashews, onion, snow peas and carrots.

The cold, refreshing, sparkling classic that America loves.

Combination appetizers with spring rolls, shrimp wraps, crab rangoon and chicken dumplings.

Deep-fried spring rolls stuffed with vermicelli; mixed vegetables or chicken served with sweet chili sauce

Minced chicken with Thai herbs tossed in sweet savory sauce and wrapped in fresh lettuce

Deep-fried shrimp and ground chicken wraps, served with sweet chili sauce.

Fresh rolls with basil leaves, thin noodles, shrimp, lettuce, cucumber, avocado, carrot, bean sprouts served with sweet chili sauce and ground peanut.

Deep-fried tofu served with sweet tamarind sauce with peanuts.

Deep-fried battered calamari served with sweet chili sauce.

Deep-fried wonton stuffed with imitation crab meat, cream cheese, onion and carrot.

Steamed or fried chicken dumplings served with soy sauce.

Fresh rolls with bean curd, cucumber, bean sprouts, scallion, avocado, lettuce, and carrot served with sweet tamarind sauce.

Deep fried rolls stuffed with minced chicken, curry powder, potatoes, and onion, served with cucumber dip.

Grilled BBQ beef served with spicy sauce.

Crispy shrimp tossed in our signature sweet and spicy sauce, garnished with sesame seed and green onion

Fried chive vegetable cakes served with spicy soy sauce.

Chicken skewers with peanut sauce and cucumber honey syrup.

Deep fried chicken spring rolls stuffed with vermicelli noodles and mixed vegetables and served with sweet chili sauce.

Fresh rolls with bean curd, cucumber, bean sprouts, scallion, avocado, lettuce, and carrot served with sweet tamarind sauce.

Steamed or fried chicken and water chestnut dumplings served with garlic on top and soy sauce dipping sauce.

Fried minced fish mixed with red curry paste and green beans served with sweet cucumber sauce topped with ground peanut.

Deep-fried wonton stuffed with imitation crabmeat, cream cheese, onion, and carrot.

Deep fried rolls stuffed with minced chicken, curry powder, potatoes, and onion served with cucumber dip.

Minced chicken with Thai herbs tossed in sweet savory sauce and wrapped with fresh lettuce.

Fresh rolls with basil leaves, thin noodles, shrimp, lettuce, cucumber, avocado, carrot, bean sprouts served with sweet chili sauce & ground peanut.

Deep-fried tofu served with sweet tamarind sauce topped with peanut.

Grilled BBQ meat served with spicy sauce.

Fried chive vegetable cakes served with spicy soy sauce.

Grilled meat skewers served with peanut sauce, cucumber honey syrup, and bread toast.

Crispy shrimp tossed in our signature sweet and spicy sauce, garnished with sesame seed and green onion.

Deep-fried spring rolls stuffed with vermicelli noodles and mixed vegetables and served with sweet chili sauce.

Deep fried battered calamari served with sweet chili sauce.

Combination appetizers with spring rolls, shrimp wraps, crab rangoon and chicken dumplings.

Deep-fried shrimp and ground chicken wraps served with sweet chili sauce.

Tilapia/Whole Fish. Deep-fried fish with chilis, onion, and basil leaves in spicy sauce.

Chicken or Shrimp. Deep-fried battered shrimp with ripe mango in sweet and sour sauce.

Thai-style yellow rice curry with herbed chicken served with cucumber salad sauce.

Crispy egg noodle served with chicken or beef in yellow coconut soup.